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Wakaizumi Shikki ABS Resin Half Moon Reversible Serving Tray Image 1
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Wakaizumi Shikki ABS Resin Half Moon Reversible Serving Tray

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1000g to 1500g 500g to 1000g New Arrivals ¥1000 to ¥5000 ¥5000 to ¥10000


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Serving Trays
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  • Description

Product Information

  • Brand:Wakaizumi Shikki
  • Material:ABS resin
  • Product type:Serving Tray
  • Country of origin:Japan
  • 335x280x17mm:Dimensions (approx): 335 x 280 x H17 mm, Item weight (approx): 400 g, Shipping weight (approx): 610 g
  • 360x300x17mm:Dimensions (approx): 360 x 300 x H17 mm, Item weight (approx): 500 g, Shipping weight (approx): 740 g
  • 404x345x20mm:Dimensions (approx): 404 x 345 x H20 mm, Item weight (approx): 650 g, Shipping weight (approx): 950 g
  • 425x369x24mm:Dimensions (approx): 425 x 369 x H24 mm, Item weight (approx): 730 g, Shipping weight (approx): 1100 g
  • 450x385x25mm:Dimensions (approx): 450 x 385 x H25 mm, Item weight (approx): 850 g, Shipping weight (approx): 1300 g
  • 485x420x25mm:Dimensions (approx): 485 x 420 x H25 mm, Item weight (approx): 1060 g, Shipping weight (approx): 1500 g

Key Features

  • Embrace authentic Japanese dining tradition with this semicircular half-moon tray, the preferred serving piece in Japanese restaurants and ryokan inns that elevates the presentation of any traditional Japanese dish.
  • This half-moon serving piece elevates the dining experience with its inherent elegance, transforming ordinary meals into visually stunning culinary presentations.
  • The tray features contrasting finishes on its front and back sides, allowing for versatile use across different dining settings and serving purposes.

Use & Care

  • Wash it well after each use and dry it thoroughly before storing.

Background

Wakaizumi Shikki Co., Ltd. transforms Echizen's rich lacquerware heritage into functional art for modern kitchens. Rooted in Fukui Prefecture's prestigious production center, they specialize in supplying restaurants and hotels with an extensive range of traditional lacquerware. Each piece reflects generations of Japanese craftsmanship, reimagined for contemporary dining experiences.