🎁 Final Month Special: 15% OFF + Free Shipping on Most Items! Don't Miss Out - Shop Now! ✨

Shopping Cart

Sub Total: $0.00
Total: $0.00
Checkout

Search Products

Ginpo Mishima Non-Induction Donabe Casserole Image 1
View Media Gallery
Ginpo Mishima Non-Induction Donabe Casserole Image 2
View Media Gallery
Ginpo Mishima Non-Induction Donabe Casserole Image 3
View Media Gallery
Ginpo Mishima Non-Induction Donabe Casserole Nav Image 1
Ginpo Mishima Non-Induction Donabe Casserole Nav Image 2
Ginpo Mishima Non-Induction Donabe Casserole Nav Image 3

Ginpo Mishima Non-Induction Donabe Casserole

$0.00 $0.00


Tags:

1500g to 2000g 2000g & above Instagram Shabu Shabu Hot Pot ¥10000 to ¥20000 ¥20000 & above ¥5000 to ¥10000


Categories:

Casserole Dishes
Estimated Delivery:
0 people are viewing this right now
Guaranteed Safe Checkout
Trust
Trust
  • Description

Product Information

  • Brand:Ginpo Mishima
  • Material:Stoneware (Banko ware)
  • Product type:Donabe Casserole Dishes
  • Country of origin:Japan (Yokkaichi, Mie)
  • 19cm:Dimensions (approx): Outside diameter: φ190 x 110 mm, Capacity (approx): 0.9 L, 1 servings, Item weight (approx): 1000 g, Shipping weight (approx): 1600 g
  • 22cm:Dimensions (approx): Outside diameter: φ220 x 125 mm, Capacity (approx): 1.5 L, 1-2 servings, Item weight (approx): 1500 g, Shipping weight (approx): 2100 g
  • 25cm:Dimensions (approx): Outside diameter: φ250 x 140 mm, Capacity (approx): 2.2 L, 2-3 servings, Item weight (approx): 2000 g, Shipping weight (approx): 2600 g
  • 28cm:Dimensions (approx): Outside diameter: φ280 x 160 mm, Capacity (approx): 3.2 L, 4-5 servings, Item weight (approx): 2800 g, Shipping weight (approx): 3400 g
  • 31cm:Dimensions (approx): Outside diameter: φ310 x 170 mm, Capacity (approx): 4 L, 5-6 servings, Item weight (approx): 3400 g, Shipping weight (approx): 4000 g

Key Features

  • One of Mishima Donabe series, which has been a Japanese representative Donabe with a majestic flower pattern since 1970s. Now not only professional chefs but also cooking lovers inside and outside Japan use Mishima Donabe(s) because of their excellent functionality and durability proved by more than 20 years consistent use at restaurants.
  • Painted one by one with a brush carefully chosen by each professional, and said to be one of the best Donabe loved by people over half a century.

Use & Care

  • NOT compatible with induction cooktops.
  • Do not wash it with a dishwasher, which can’t dry it sufficiently and will cause problems such as bad smell and mold.
  • Do not soak it in water for a long time because it has water absorption properties. Make sure to dry it thoroughly after use.
  • Avoid leaving food for a long time or cooking heavily flavored food in it until 5th time of use.
  • Careful heat adjustment and stirring are recommended to prevent its base burning.

Background

Ginpo Co., Ltd. was founded in Yokkaichi, Mie, Japan in 1932. It is a leading manufacturer with kiln for Donabe casserole in Japan.